Menu / Price List

Mushroom sauted with sweet red peppers and garlic butter .

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 Seasoned Minced steak with mozzarella cheese  wrapped in filo pastry 

Pan fried chicken liver cooked with brandy & cream souce, served with greens  

 Deep fried beer battered calamari served with tartar sauce 

Smoked aubergine Salad,  Ezme (spicy tomato salsa), Haydari & Humus.

Garlic prawns,Fried Calamari, Prawn Borek. 

Green Leaves, red peppers, cherry tomatoes and grilled chicken

Chargrilled Chicken seasoned with 12 kinds of spice & served on the bed of pan cooked onion, red & green peppers served with sour cream, guacamole, chilli sauce with flat bread.

Chicken breasts cooked with ground toasted walnuts, cinnamon, red onion, garlic & pomegranate molasses. Served with rice and vegetables.

Chicken breast pan fried in crispy corncrumb served with basmati rice, seasonal vegetables and delicious rich curry sauce. 

Chicken breast stuffed with almond, apricot mozzeralle cheese and topped with creamy almond sauce. Served with seasonal vegetables and rice. 

Its our signature dish, Prime cut fillet steak Cooked & cut at your table. Comes with seasonal vegetables, roasted potatos, creamy mushroom sauce and peppercorn sauce. 

  Chargrilled seasoned rack of lamb, cooked to order at your table.Served with smoked aubergine püree and vegetables.

  Tender pieces of beef steak cooked with mushrooms, peppers & onions in a creamy sauce. Served with mashed potato.

Rock Sea Bass is a deep sea fish from the mediterranean. Cooked on the

chargrill & served with a creamy spinach & onion sauce with flaked almonds.

Served with seasonal vegetables and potato wedges 

Chargrilled fillet of rock bass with king prawn topped with garlic, lemon & butter  sauce. Served with vegatables.  

Chargrilled calamari, king prawn, fillet of seabass. served with  vegetables, sweet chilli and tartar sauce.

Fresh whole calamari stuffed with mussels, prawns and rockbass topped with the choice of creamy dil or tomato sauce.